Week of ‘clashes’ and a very special guest

Episode 89 March 18, 2022 00:32:08
Week
Agrifood Brief
Week of ‘clashes’ and a very special guest
/

Show Notes

This week, EURACTIV’s agrifood team brings you the latest about the current EU debate over holding off the implementation of the main sustainable EU farming policies, the Farm to Fork and the Biodiversity strategies, due to food safety concerns. We are also joined by a very special guest who tells us more about the first ‘salty’ flavour of the week.

Episode Transcript

No transcript available...

Other Episodes

Episode 31

May 07, 2021 00:29:26
Episode Cover

31 - Xylella, spittlebug serenade, titanium dioxide

This week, the EURACTIV agrifood podcast is buzzing about insects, starting with an interview with Maria Saponari, from Italy's Institute for Sustainable Plant Protection, about the latest research on the olive tree disease Xylella, including an exclusive clip of the mating call of the disease-carrying spittlebug. We also speak with Christophe Derrien, secretary general of the International Platform of Insects for Food and Feed, to hear if the idea of edible insects has wings, and we discuss the news that a common food additive, Titanium Dioxide, has been ruled unsafe by the EU's food safety authority.  ...

Listen

Episode 39

July 09, 2021 00:35:49
Episode Cover

39 - Bubble battles, Mark Ruffalo & code of conduct

This week, EURACTIV spoke with EURACTIV France's very own Clara Bauer-Babef and Magdalena Pistorius about what the 'polluter pays' principle has to do with agriculture and the bubble battle brewing between France and Russia, and we take a look at the newly-launched EU Code of Conduct on responsible food business and marketing practices. ...

Listen

Episode 6

February 20, 2020 00:06:05
Episode Cover

6 - EU honey problems, Farm-to-Fork, EFSA interview

This week: The director of EFSA tells EURACTIV about the challenges of regulating innovation, EU honey producers call for an action plan to save the sector, EU Health Commissioner speaks at the Environment Committee about the new Farm-to-Fork strategy  ...

Listen